Everyone is uniformly complimentary about our food. They really are. Three meals a day are included in your booking. We generally serve large family-style meals with a variety of main and side dishes. Guests may choose where and when they dine and no one ever goes away hungry!
We normally serve Western and Indonesian-style dishes. These include grilled or barbecued fish, squid, prawns, beef and chicken as well as curries of all description. There are side dishes which include fresh garden salads, pasta salads, boiled/steamed leafy greens and grilled aubergine/egg plant (an island favorite). Prawn and tofu kebabs appear from time-to-time as do satay sticks. Our home-made salad dressing is raved about as is our freshly-baked bread. We serve fresh fruit, mango sticky rice and sometimes sago as well as home-made cakes for dessert—the almond cake has now been perfected. But just in case you think we are biased, here are some quotes from recent guests: